Union Square Hospitality Group Server Assistant in North End Grill (104 North End Ave. NY, United States

Make a difference as a Server Assistant at North End Grill!

Our ideal candidate will be highly motivated and passionate about hospitality, food and beverage.

We are seeking individuals who have great communication skills, strong work ethic, commitment to excellence and who understands the importance of teamwork.

We are a Values-Driven Company that is committed to creating great work experiences for our people with lots of growth opportunities for advancement.

  • As an important member of our team, you’ll receive:

  • Full Health, Dental, and Vision insurance

  • Paid Time Off to support you in having an active life outside of work

  • Paid Parental Leave

  • Dining credit and discounts throughout the USHG family of restaurants

  • Matched 401(k) to help you invest in your future

  • Access to Mentor Programs, Career Development classes, and personalized career advancement support

What You Bring to the Table

  • Commitment to embodying our Family Values of :

  • Integrity- Doing the right things always- using sound judgment- even when no one is looking

  • Excellence- Doing what needs to be done, as well as it can possibly be done

  • Hospitality- Doing all that can be done for others- and more than in expected- in thoughtful ways that let people know you are on their side

  • Entrepreneurial Spirit- Seeing opportunities others haven’t-and creating opportunities others wish they’d thought of first

  • Maintain an understanding of the proper steps of service required of all FOH service positions

  • Maintain mental athleticism for coordination and section maintenance in conjunction with Server

  • Strong communication and listening skills to effectively deliver accurate messaging to teammates and management

  • Have a base knowledge and understanding of classic service, food and beverage

  • Menu and beverage knowledge is comprehensive and kept current as menus evolve

  • Have a general knowledge and understanding of Department of Health (DOH) food safety standards

  • Derives pleasure from providing hospitality

  • Display athleticism while running food, describing food to guests, and communicating guests' needs to the Server and/or management